Potatoes, mashed from granules without milk, whole milk and butter added

dairy

USDA name: Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added

GI: 82 (High)
๐Ÿฅ›
452 cal
P:2gC:14gF:5g
2.2g fiber
Nutrition Facts
Serving Size: 100g

Calories452

Total Fat5.0g

Saturated Fat0.0g

Total Carbs14.4g

Fiber2.2g

Sugars0.0g

Protein2.0g

Macro Breakdown

Protein2.0g (7%)
Carbs14.4g (52%)
Fat5.0g (40%)

Glycemic Impact

Glycemic Index82 (High)
Glycemic Load21
Insulin Index121

Health Scores (0-10)

10.0
Metabolic
5.6
Inflammation
7.4
Hormonal
6.3
Gut Health
10.0
Skin Health
4.4
Brain Health
8.7
Bone Health
6.9
Sleep
5.8
Exercise
5.9
Longevity
5.5
Detox
6.5
Immunity
6.4
Pral
3.1
Satiety
0.0
Nutrient Density
5.6
Bioavailability
1.1
Electrolyte
5.2
Methylation

๐Ÿงฌ How Potatoes, mashed from granules without milk, whole milk and butter added Affects Your Health

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Testosterone 2% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5ฮฑ-reductase and inhibits aromatase.

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Cortisol & Stress 5% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Thyroid 2% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Inflammation

vitamin c + fiber. Omega-3 EPA/DHA โ†’ resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .

โšก

Magnesium 5% DV

5% DV. Calms nerves, relaxes muscles, supports sleep.

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Sleep Quality

Magnesium (19mg) relaxes muscles and calms the nervous system.

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Glycemic Index: 82 (High)

Glycemic load: 21. Insulin index: 121. Rapid blood sugar rise. Best consumed with protein, fat, or fiber to reduce the spike.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal452.0 kJโ€”
Protein2.0 g4% DV
Total Fat5.0 g6% DV
Carbohydrate14.4 g5% DV
Fiber2.2 g8% DV
Cholesterol14.0 mg5% DV
Sodium257.0 mg11% DV
Calcium35.0 mg3% DV
Iron0.2 mg1% DV
Magnesium19.0 mg5% DV
Phosphorus60.0 mg5% DV
Potassium144.0 mg3% DV
Zinc0.3 mg2% DV
Vitamin C6.0 mg7% DV
Vitamin B60.0 mg1% DV
Folate8.0 ยตg2% DV
Vitamin A43.0 ยตg5% DV
Selenium1.3 ยตg2% DV

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๐Ÿ”— Related Guides: ๐Ÿฅ Chronic Inflammation ๐Ÿฉธ Magnesium Deficiency ๐Ÿงฌ Cortisol ๐Ÿค’ Muscle Cramps

Frequently Asked Questions

Does Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added contain anti-nutrients?
Lactose (65% of adults have reduced lactase โ€” varies by ethnicity). Casein (A1 beta-casein may cause inflammation in sensitive individuals). Lactose-free milk, yogurt (bacteria digest lactose), hard cheeses (minimal lactose). A2 milk (A2 beta-casein only) for casein sensitivity. Fermented dairy (yogurt, kefir, cheese) is better tolerated. Most people can handle some dairy.