Scrapple, pork

fruits

GI: 36 (Low)
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893 cal
P:8gC:14gF:14g
0.3g fiber
Nutrition Facts
Serving Size: 100g

Calories893

Total Fat13.9g

Saturated Fat0.0g

Total Carbs14.1g

Fiber0.3g

Sugars0.2g

Protein8.1g

Macro Breakdown

Protein8.1g (15%)
Carbs14.1g (26%)
Fat13.9g (59%)

Glycemic Impact

Glycemic Index36 (Low)
Glycemic Load5
Insulin Index42

Health Scores (0-10)

9.9
Metabolic
4.0
Inflammation
10.0
Hormonal
5.1
Gut Health
10.0
Skin Health
4.1
Brain Health
8.1
Bone Health
6.3
Sleep
7.6
Exercise
5.1
Longevity
10.0
Detox
10.0
Immunity
6.1
Pral
0.4
Satiety
0.0
Nutrient Density
5.3
Bioavailability
0.7
Electrolyte
5.1
Methylation

🧬 How Scrapple, pork Affects Your Health

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Testosterone 10% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 3% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Testosterone 2% DV

Vitamin D (undefined% DV) activates Leydig cells for T production. Low D is linked to low T.

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Cortisol 7% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 32% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Skin Health

zinc + vitamin a. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.

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Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Iron 11% DV

11% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal893.0 kJ—
Protein8.1 g16% DV
Total Fat13.9 g18% DV
Carbohydrate14.1 g5% DV
Fiber0.3 g1% DV
Sugar0.2 g—
Cholesterol49.0 mg16% DV
Sodium482.0 mg21% DV
Calcium7.0 mg1% DV
Iron1.9 mg11% DV
Magnesium13.0 mg3% DV
Phosphorus76.0 mg6% DV
Potassium158.0 mg3% DV
Zinc1.1 mg10% DV
Vitamin C2.5 mg3% DV
Vitamin B60.1 mg7% DV
Folate5.0 µg1% DV
Vitamin A626.0 µg70% DV
Vitamin E0.1 mg1% DV
Vitamin D0.3 µg2% DV
Vitamin K3.4 µg3% DV
Selenium17.4 µg32% DV

Compare Scrapple, pork With...

Abiyuch
290 cal
Acerola juice
96 cal
Acerola, (west indian cherry)
134 cal
Agutuk, fish/berry with seal oil (Alaskan ice cream)
1479 cal
Alcoholic beverage, malt beer, hard lemonade
284 cal
🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4) 🫀 Gut Health

Frequently Asked Questions

Does Scrapple, pork affect hormones?
Yes — Scrapple, pork is rich in selenium (32% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production. zinc supports Testosterone and DHT production.