Sauce, fish, ready-to-serve

fish

🐟
146 cal
P:5gC:4gF:0g
Nutrition Facts
Serving Size: 100g

Calories146

Total Fat0.0g

Saturated Fat0.0g

Total Carbs3.6g

Fiber0.0g

Sugars3.6g

Protein5.1g

Macro Breakdown

Protein5.1g (58%)
Carbs3.6g (42%)
Fat0.0g (0%)

Health Scores (0-10)

9.4
Metabolic
5.0
Inflammation
10.0
Hormonal
4.5
Gut Health
5.2
Skin Health
5.0
Brain Health
10.0
Bone Health
10.0
Sleep
7.0
Exercise
4.5
Longevity
8.6
Detox
8.8
Immunity
10.0
Pral
5.4
Satiety
0.0
Nutrient Density
5.1
Bioavailability
0.1
Electrolyte
6.0
Methylation

🧬 How Sauce, fish, ready-to-serve Affects Your Health

💪

Testosterone 2% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

🧘

Cortisol & Stress 42% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

🧘

Cortisol 23% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

🦋

Thyroid 17% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

🏥

Insomnia

magnesium + vitamin b6. Tryptophan→serotonin→melatonin. Magnesium calms NMDA receptors. B6 is cofactor for serotonin synthes.

🏥

Testosterone Low

magnesium + selenium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

🩸

Iron 4% DV

4% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

⚡

Magnesium 42% DV

42% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal146.0 kJ—
Protein5.1 g10% DV
Total Fat0.0 g—
Carbohydrate3.6 g1% DV
Sugar3.6 g7% DV
Sodium7851.0 mg341% DV
Calcium43.0 mg3% DV
Iron0.8 mg4% DV
Magnesium175.0 mg42% DV
Phosphorus7.0 mg1% DV
Potassium288.0 mg6% DV
Zinc0.2 mg2% DV
Vitamin C0.5 mg1% DV
Vitamin B60.4 mg23% DV
Folate51.0 µg13% DV
Vitamin A4.0 µg—
Selenium9.1 µg17% DV

Compare Sauce, fish, ready-to-serve With...

Agutuk, fish with shortening (Alaskan ice cream)
1964 cal
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1088 cal
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337 cal
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1201 cal
CRACKER BARREL, farm raised catfish platter
1115 cal
🔗 Related Guides: 🩸 Magnesium Deficiency 🧬 Cortisol 🧬 Thyroid (T3/T4) 😴 Sleep Quality 🫀 Heart Health 🤒 Muscle Cramps

Frequently Asked Questions

Does Sauce, fish, ready-to-serve affect hormones?
Yes — Sauce, fish, ready-to-serve is rich in magnesium (42% DV), which Reduces SHBG → more free T. Lowers cortisol by suppressing ACTH. Required for vitamin D activation (which also supports T).. magnesium supports Testosterone and Cortisol production. vitamin b6 supports Progesterone and Dopamine production. selenium supports T3 (active thyroid) and Testosterone production.
Is Sauce, fish, ready-to-serve good for blood pressure?
Yes. Sauce, fish, ready-to-serve provides 288mg of potassium per 100g (6% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 0.0.