Salad dressing, mayonnaise, soybean and safflower oil

legumes

USDA name: Salad dressing, mayonnaise, soybean and safflower oil, with salt

GI: 16 (Low)
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2999 cal
P:1gC:3gF:79g
Nutrition Facts
Serving Size: 100g

Calories2999

Total Fat79.4g

Saturated Fat0.0g

Total Carbs2.7g

Fiber0.0g

Sugars0.5g

Protein1.1g

Macro Breakdown

Protein1.1g (1%)
Carbs2.7g (1%)
Fat79.4g (98%)

Glycemic Impact

Glycemic Index16 (Low)
Glycemic Load1
Insulin Index25

Health Scores (0-10)

8.2
Metabolic
2.4
Inflammation
5.6
Hormonal
4.9
Gut Health
10.0
Skin Health
3.4
Brain Health
10.0
Bone Health
5.3
Sleep
5.5
Exercise
4.9
Longevity
5.6
Detox
5.7
Immunity
5.2
Pral
0.0
Satiety
0.0
Nutrient Density
5.0
Bioavailability
0.1
Electrolyte
5.2
Methylation

🧬 How Salad dressing, mayonnaise, soybean and safflower oil Affects Your Health

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Testosterone 1% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 1% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 34% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 3% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Skin Health

vitamin e + vitamin a. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.

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Inflammation

vitamin e. Omega-3 EPA/DHA → resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .

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Iron 3% DV

3% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

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Vitamin B12 11% DV

11% DV. Nerve function, DNA synthesis. Only in animal foods.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal2999.0 kJ—
Protein1.1 g2% DV
Total Fat79.4 g102% DV
Carbohydrate2.7 g1% DV
Sugar0.5 g1% DV
Cholesterol59.0 mg20% DV
Sodium568.0 mg25% DV
Calcium18.0 mg1% DV
Iron0.5 mg3% DV
Magnesium1.0 mg—
Phosphorus28.0 mg2% DV
Potassium34.0 mg1% DV
Zinc0.1 mg1% DV
Vitamin B60.6 mg34% DV
Folate8.0 µg2% DV
Vitamin B120.3 µg11% DV
Vitamin A84.0 µg9% DV
Vitamin E22.0 mg147% DV
Vitamin K24.7 µg21% DV
Selenium1.6 µg3% DV

Compare Salad dressing, mayonnaise, soybean and safflower oil With...

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Beans, adzuki, mature seeds, cooked, boiled
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🔗 Related Guides: 🏥 Chronic Inflammation 🩸 Magnesium Deficiency 🩸 Vitamin B12 Deficiency 🧬 Cortisol

Frequently Asked Questions

Does Salad dressing, mayonnaise, soybean and safflower oil, with salt affect hormones?
Yes — Salad dressing, mayonnaise, soybean and safflower oil, with salt is rich in vitamin b6 (34% DV), which Cofactor for neurotransmitter synthesis (serotonin, dopamine, GABA). Supports progesterone production in luteal phase.. vitamin b6 supports Progesterone and Dopamine production.
Does Salad dressing, mayonnaise, soybean and safflower oil, with salt contain anti-nutrients?
Phytates (reduce zinc, iron, calcium absorption 20-60%). Lectins (can irritate gut lining — destroyed by proper cooking). Soaking 12-24h reduces phytates 30-50%. Cooking destroys lectins and protease inhibitors. Fermentation (tempeh, miso) reduces all anti-nutrients. Sprouting increases nutrient bioavailability. Benefits (fiber, protein, minerals) far outweigh anti-nutrient concerns for most people.