Turnip greens and turnips, un

vegetables

USDA name: Turnip greens and turnips, frozen, unprepared

๐Ÿฅฌ
90 cal
P:2gC:3gF:0g
2.4g fiber
Nutrition Facts
Serving Size: 100g

Calories90

Total Fat0.2g

Saturated Fat0.0g

Total Carbs3.4g

Fiber2.4g

Sugars0.0g

Protein2.5g

Macro Breakdown

Protein2.5g (39%)
Carbs3.4g (54%)
Fat0.2g (7%)

Health Scores (0-10)

10.0
Metabolic
8.5
Inflammation
7.2
Hormonal
6.4
Gut Health
10.0
Skin Health
5.0
Brain Health
10.0
Bone Health
6.8
Sleep
6.4
Exercise
6.0
Longevity
5.4
Detox
9.3
Immunity
6.1
Pral
6.2
Satiety
0.0
Nutrient Density
7.6
Bioavailability
9.1
Electrolyte
5.8
Methylation

๐Ÿงฌ How Turnip greens and turnips, un Affects Your Health

๐Ÿ’ช

Testosterone 1% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5ฮฑ-reductase and inhibits aromatase.

๐Ÿง˜

Cortisol & Stress 4% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

๐Ÿง˜

Cortisol 4% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA โ€” calming neurotransmitters that counter cortisol.

๐Ÿฆ‹

Thyroid 2% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Skin Health

vitamin c + vitamin a. Vitamin C is required for collagen cross-linking. Zinc reduces inflammation and sebum. Vitamin A reg.

๐Ÿฅ

Anemia

iron + vitamin c. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

๐Ÿฉธ

Iron 9% DV

9% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

โšก

Magnesium 4% DV

4% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal90.0 kJโ€”
Protein2.5 g5% DV
Total Fat0.2 gโ€”
Carbohydrate3.4 g1% DV
Fiber2.4 g9% DV
Sodium18.0 mg1% DV
Calcium114.0 mg9% DV
Iron1.6 mg9% DV
Magnesium18.0 mg4% DV
Phosphorus24.0 mg2% DV
Potassium82.0 mg2% DV
Zinc0.2 mg1% DV
Vitamin C25.8 mg29% DV
Vitamin B60.1 mg4% DV
Folate41.0 ยตg10% DV
Vitamin A305.0 ยตg34% DV
Selenium0.9 ยตg2% DV

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๐Ÿ”— Related Guides: ๐Ÿฉธ Iron Deficiency / Low Ferritin ๐Ÿซ€ Gut Health ๐Ÿค’ Muscle Cramps

Frequently Asked Questions

Is Turnip greens and turnips, frozen, unprepared good for weight loss?
Yes. At only 90 calories per 100g with 2.4g of fiber, Turnip greens and turnips, frozen, unprepared is filling and nutrient-dense โ€” ideal for weight loss. The fiber slows digestion and increases satiety hormones (GLP-1, PYY), helping you eat less at subsequent meals.
Does Turnip greens and turnips, frozen, unprepared boost immunity?
Yes. Turnip greens and turnips, frozen, unprepared provides 25.8mg of vitamin C per 100g (29% DV) โ€” one of the best food sources. Vitamin C supports white blood cell production, acts as an antioxidant, and strengthens skin barrier defense.
Does Turnip greens and turnips, frozen, unprepared contain anti-nutrients?
Oxalates (spinach, beet greens, Swiss chard โ€” bind calcium). Goitrogens (raw cruciferous โ€” broccoli, kale, cabbage โ€” can impair thyroid iodine uptake). Cooking cruciferous vegetables deactivates goitrogens. Pair high-oxalate greens with calcium-rich foods (they bind in gut, not kidneys). Avoid green potatoes. Only a concern with very high raw intake + iodine deficiency (for goitrogens) or kidney stone history (for oxalates).