Rutabagas, cooked, boiled, drained

vegetables

USDA name: Rutabagas, cooked, boiled, drained, without salt

๐Ÿฅฌ
127 cal
P:1gC:7gF:0g
1.8g fiber
Nutrition Facts
Serving Size: 100g

Calories127

Total Fat0.2g

Saturated Fat0.0g

Total Carbs6.8g

Fiber1.8g

Sugars4.0g

Protein0.9g

Macro Breakdown

Protein0.9g (11%)
Carbs6.8g (84%)
Fat0.2g (5%)

Health Scores (0-10)

9.8
Metabolic
7.6
Inflammation
5.9
Hormonal
5.5
Gut Health
8.4
Skin Health
5.0
Brain Health
7.0
Bone Health
6.0
Sleep
5.9
Exercise
5.1
Longevity
5.3
Detox
8.1
Immunity
6.1
Pral
5.2
Satiety
0.0
Nutrient Density
6.9
Bioavailability
10.0
Electrolyte
5.3
Methylation

๐Ÿงฌ How Rutabagas, cooked, boiled, drained Affects Your Health

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Testosterone 1% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5ฮฑ-reductase and inhibits aromatase.

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Cortisol & Stress 2% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 6% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA โ€” calming neurotransmitters that counter cortisol.

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Thyroid 1% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Inflammation

vitamin c + fiber. Omega-3 EPA/DHA โ†’ resolvins (pro-resolving mediators). Antioxidants neutralize free radicals. Fiber .

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Anemia

vitamin c. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.

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Potassium 5% DV

5% DV. Blood pressure regulation, prevents muscle cramps.

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Sleep Quality

Magnesium (10mg) relaxes muscles and calms the nervous system.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal127.0 kJโ€”
Protein0.9 g2% DV
Total Fat0.2 gโ€”
Carbohydrate6.8 g2% DV
Fiber1.8 g6% DV
Sugar4.0 g8% DV
Sodium5.0 mgโ€”
Calcium18.0 mg1% DV
Iron0.2 mg1% DV
Magnesium10.0 mg2% DV
Phosphorus41.0 mg3% DV
Potassium216.0 mg5% DV
Zinc0.1 mg1% DV
Vitamin C18.8 mg21% DV
Vitamin B60.1 mg6% DV
Folate15.0 ยตg4% DV
Vitamin E0.2 mg2% DV
Vitamin K0.2 ยตgโ€”
Selenium0.7 ยตg1% DV

Compare Rutabagas, cooked, boiled, drained With...

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Alcoholic beverage, wine, table, white, Chardonnay
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Artichokes, (globe or french), cooked, boiled, drained
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Artichokes, (globe or french), cooked, boiled, drained
188 cal
๐Ÿ”— Related Guides: ๐Ÿฅ Chronic Inflammation ๐Ÿงฌ Cortisol ๐Ÿซ€ Gut Health

Frequently Asked Questions

Is Rutabagas, cooked, boiled, drained, without salt good for blood pressure?
Yes. Rutabagas, cooked, boiled, drained, without salt provides 216mg of potassium per 100g (5% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 43.2.
Does Rutabagas, cooked, boiled, drained, without salt contain anti-nutrients?
Oxalates (spinach, beet greens, Swiss chard โ€” bind calcium). Goitrogens (raw cruciferous โ€” broccoli, kale, cabbage โ€” can impair thyroid iodine uptake). Cooking cruciferous vegetables deactivates goitrogens. Pair high-oxalate greens with calcium-rich foods (they bind in gut, not kidneys). Avoid green potatoes. Only a concern with very high raw intake + iodine deficiency (for goitrogens) or kidney stone history (for oxalates).