Restaurant, family style, spaghetti and meatballs

grains

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712 cal
P:8gC:16gF:9g
1.5g fiber
Nutrition Facts
Serving Size: 100g

Calories712

Total Fat8.5g

Saturated Fat0.0g

Total Carbs15.5g

Fiber1.5g

Sugars2.0g

Protein7.8g

Macro Breakdown

Protein7.8g (18%)
Carbs15.5g (36%)
Fat8.5g (45%)

Health Scores (0-10)

10.0
Metabolic
4.8
Inflammation
10.0
Hormonal
5.6
Gut Health
8.2
Skin Health
4.5
Brain Health
9.6
Bone Health
7.3
Sleep
7.4
Exercise
5.3
Longevity
10.0
Detox
10.0
Immunity
6.8
Pral
2.4
Satiety
0.0
Nutrient Density
5.1
Bioavailability
1.2
Electrolyte
5.8
Methylation

🧬 How Restaurant, family style, spaghetti and meatballs Affects Your Health

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Testosterone 9% DV

Zinc (undefined% DV) supports testosterone production. It's a cofactor for 5α-reductase and inhibits aromatase.

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Cortisol & Stress 5% DV

Magnesium (undefined% DV) calms the nervous system. It blocks NMDA receptors and reduces stress-induced cortisol spikes.

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Cortisol 8% DV

Vitamin B6 (undefined% DV) helps produce serotonin and GABA — calming neurotransmitters that counter cortisol.

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Thyroid 33% DV

Selenium (undefined% DV) converts T4 to active T3. Essential for thyroid function.

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Hypothyroid

selenium + zinc. Thyroid hormone synthesis requires iodine + tyrosine for T4 structure, selenium for T4→T3 conversion.

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Testosterone Low

zinc + magnesium. Zinc for 5α-reductase and aromatase inhibition. Mg reduces SHBG. D3 activates Leydig cells. Boron si.

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Iron 7% DV

7% DV. Supports red blood cells and oxygen transport. Low iron = fatigue, brain fog.

⚡

Magnesium 5% DV

5% DV. Calms nerves, relaxes muscles, supports sleep.

Complete Nutrient Profile

NutrientAmount / 100g% Daily Value
Energy Kcal712.0 kJ—
Protein7.8 g16% DV
Total Fat8.5 g11% DV
Carbohydrate15.5 g6% DV
Fiber1.5 g5% DV
Sugar2.0 g4% DV
Cholesterol19.0 mg6% DV
Sodium351.0 mg15% DV
Calcium45.0 mg3% DV
Iron1.3 mg7% DV
Magnesium23.0 mg5% DV
Phosphorus89.0 mg7% DV
Potassium206.0 mg4% DV
Zinc1.0 mg9% DV
Vitamin C0.9 mg1% DV
Vitamin B60.1 mg8% DV
Folate36.0 µg9% DV
Vitamin B120.4 µg16% DV
Vitamin A28.0 µg3% DV
Vitamin E0.8 mg5% DV
Selenium18.4 µg33% DV

Compare Restaurant, family style, spaghetti and meatballs With...

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Amaranth leaves, cooked, boiled, drained
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Amaranth leaves, cooked, boiled, drained
88 cal
🔗 Related Guides: 🩸 Iron Deficiency / Low Ferritin 🩸 Magnesium Deficiency 🩸 Vitamin B12 Deficiency 🧬 Testosterone 🧬 Cortisol 🧬 Thyroid (T3/T4)

Frequently Asked Questions

Does Restaurant, family style, spaghetti and meatballs affect hormones?
Yes — Restaurant, family style, spaghetti and meatballs is rich in selenium (33% DV), which Required for T4→T3 conversion (deiodinase enzyme). Selenoproteins protect Leydig cells from oxidative damage.. selenium supports T3 (active thyroid) and Testosterone production.
Is Restaurant, family style, spaghetti and meatballs good for blood pressure?
Yes. Restaurant, family style, spaghetti and meatballs provides 206mg of potassium per 100g (4% DV). Potassium helps lower blood pressure by counteracting sodium's effects and relaxing blood vessel walls. The sodium-to-potassium ratio is 0.6.
Does Restaurant, family style, spaghetti and meatballs contain anti-nutrients?
Phytates (especially in whole grains — bind zinc, iron, calcium). Lectins (wheat germ agglutinin — reduced by cooking). Sourdough fermentation reduces phytates 70-90%. Soaking + cooking helps. Yeast fermentation (bread) partially breaks down phytates. Whole grains have more nutrients but also more phytates — the net effect is still positive.